Nutrition Resources for Health Professionals
The beef industry is committed to providing wholesome, nutritious beef and to communicating accurate information about beef’s nutritional qualities and the role of beef in a healthful diet. We pledge to follow our Statement of Principles to guide our actions and communications about beef in regard to nutrition and health.
Nutrition Research
Learn about our human nutrition research program, including current research funding, the application process, summaries of results, and extension of research findings.
Red Meat and Processed Meat Consumption and Cancer: A Technical Summary of Epidemiologic Evidence
Information about diet and cancer featured in the media can be confusing, and often provide conflicting suggestions for good dietary habits that can promote health and reduce risk for major chronic diseases. Learn more about navigating the science on red meat and cancer risk.
Downloadable References for Use with Patients and Clients
Review our list of downloadable handouts, recipes, graphics, booklets, PowerPoint presentations and fact sheets on a variety of topics.
Healthy School Nutrition Resources
Looking for the latest information on nutrition and physical activity in schools? Need some creative graphics to make a point in your slides about child nutrition and health problems? Want some consumer-friendly handouts for your next presentation about the connection between a healthy school environment and student success?
For more resources visit www.beefnutrition.org
or contact us
to request our most current resources order form.
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