FY23 BIWFD Recipes, Mediterranean Grilled Chuck Steak with Garden Vegetables

Beef Checkoff Leadership

The Washington State Beef Commission operates under the guidance of its producer Board of Directors. The Board is comprised of representatives from each of the state's industry sectors: Cow/Calf Ranchers, Dairy Beef Farmers, Cattle Feeders, Livestock Markets, Beef Packers. In addition, a representative from the Washington Department of Agriculture is a voting Board member. The nine board members are appointed by the Director of Agriculture and direct the actions of the WSBC through sector-specific insight and the pursuit of the WSBC's Mission. The Northwest Region Representative (for Washington, Alaska and Hawaii) of the Cattlemen's Beef Board is a non-voting member on the WSBC Board of Directors.

Board of Directors

Pete Charriere

Chairman, Cow/Calf Rancher

Austin Allred

VIce Chair, Dairy Beef Farmer

Jim Anderson

Treasurer, Cow/Calf Rancher

Representative to Federation of State Beef Councils

Hessel Veldhuis

Position 2, Dairy Beef Farmer

Will Derting

Position 3, Cattle Feeder

Representative to Federation of State Beef Councils

Kale McGuinness

Position 4, Livestock Market

Jaxon Smart

Position 5, Beef Packer

Dr. Alika Conley, DVM

Position 8, Cattle Feeder

Dr. Ben Smith, DVM

Position 9, WSDA Representative

Allen Miller

As the representative of the Northwest Unit (Washington, Alaska and Hawaii) to the Cattlemen's Beef Board, Miller is one of 99 locally nominated beef producers appointed by the Secretary of Agriculture to carry the grassroots voice of all beef producers from every state to the National Beef Checkoff. The Northwest CBB Representative serves in an ex-officio seat on the WSBC Board of Directors.

Cattlemen's Beef Board

Staff

Jackie Madill

Executive Director, 2003

Shannon Walker

Program Collections & Compliance Manager, 2023