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Asian Peanut Sauce

Four ingredients - Asian sweet chili sauce, peanut butter, hot pepper sauce and water - join forces to create this delicious steak sauce.

  • 10
    min
  • 8
    SERVINGS
  • 90
    Cal
  • 2 g
    Protein

Ingredients:

  • 2/3 cup Asian sweet chili sauce
  • 1/3 cup creamy or crunchy peanut butter
  • 2 tablespoons hot pepper sauce
  • 1 to 3 tablespoons water

Cooking:

  1. Combine chili sauce, peanut butter and hot pepper sauce in small bowl. Thin sauce with water as desired.  Serve at room temperature.

90.4 CALORIES

0 % *

1.1g SAT FAT

0 % DV **

2.4g PROTEIN

0 % DV

0.2 mg IRON

0 % DV

0.4 mg ZINC

0 % DV

* Based on a 2,000 calorie diet
** Percent Daily Values are based on a 2,000-calorie diet

Nutrition information per serving: 90.4 Calories; 49.5 Calories from fat; 5.5g Total Fat (1.1 g Saturated Fat; 2.8 g Monounsaturated Fat;) 0 mg Cholesterol; 349.6 mg Sodium; 9.1 g Total Carbohydrate; 0.6 g Dietary Fiber; 2.4 g Protein; 0.2 mg Iron; 1.4 mg NE Niacin; 0.1 mg Vitamin B6; 0 mcg Vitamin B12; 0.4 mg Zinc; 0.4 mcg Selenium; 6.9 mg Choline.

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