Cooking On Air
Find out what seasonal recipes the Washington State Beef Commission has been cooking up live on television around Seattle.
what we've been cooking
See ya next year Summer! It's time for one last camping trip or backyard bash before packing lunches and packed family calendars take over. Make the most of your last weekend of summer with recipes like these.
Foil Packet: Beef & Veggies
A classic campfire meal upgraded to steak-and-potato status. Simply rely on fully cooked pot roast and beef sausage to keep the cooking simple. Include fresh corn on the cob, fingerling potatoes and your favorite season squash to complete this delicious pot-free meal.
Mediterranean Beef Meatball Kabob
Simplify this recipe to make it campfire-friendly by simply defrosting frozen fully-cooked meatballs before skewering and grilling. Load those grilled meatballs onto pita, naan or flatbreads and top with fresh a combo of Mediterranean chopped veggies and hummus or Tzatziki sauce.
FLASH-BACK TO FATHER'S DAY: WHISKEY-GLAZED BLUE CHEESE BURGER WITH CRISPY ONION RINGS
This burger is as big as your love for Dad.
Recipe Search Engine
Are you in the mood for something seasonal? Maybe you want to impress your dinner guests. Or just need a simple dinner solution that only requires one pot. Look no further! Our recipe collections have a variety of recipe choices for any occasion or event!
cooking lessons
Curious about the best way to braise a roast? Want to know how to make a delicious stir-fry or perfectly brown Ground Beef? Our cooking lessons have everything that you need!
Explore different cuts
Whether you're looking for a lean cut for a weeknight dinner or a tender cut for your holiday roast, our cut collections will provide you with everything you need to know next time you're at the meat case.