Horseradish Balsamic Sauce
The distinctive flavor of horseradish is mixed with tangy balsamic vinegar. Try this easy to make sauce on your favorite burger, steak or roast.
-
5
min -
16
SERVINGS -
10
Cal -
0 g
Protein
Ingredients:
- 2/3 cup prepared cream-style horseradish sauce
- 1/3 cup balsamic vinegar
Cooking:
-
Combine horseradish and vinegar in small bowl. Cover and refrigerate until ready to use.
Nutrition:
9.5 CALORIES
0 % *
0g SAT FAT
0 % DV **
0.1g PROTEIN
0 % DV
0.1 mg IRON
0 % DV
0.1 mg ZINC
0 % DV
* Based on a 2,000 calorie diet
** Percent Daily Values are based on a 2,000-calorie diet
Nutrition information per serving: 9.5 Calories; 0.9 Calories from fat; 0.1g Total Fat (0 g Saturated Fat; 0 g Monounsaturated Fat;) 0 mg Cholesterol; 43.4 mg Sodium; 2.1 g Total Carbohydrate; 0.3 g Dietary Fiber; 0.1 g Protein; 0.1 mg Iron; 0 mg NE Niacin; 0 mg Vitamin B6; 0 mcg Vitamin B12; 0.1 mg Zinc; 0.3 mcg Selenium; 0.7 mg Choline.
Explore Hundreds of Recipes
Beef. It's What's for Dinner. is your source for hundreds more beef recipes, all designed with you in mind. We keep it simple, we keep it savory. Browse to find new family favorites, then just sit back and let the compliments come rolling in!
